food travel

From Philly cheesesteaks and lobster rolls to po’ boys and Cuban sandwiches, discover the states with America’s best and most unique sandwich styles—and where to try them.

From New York slices to Chicago deep dish and unexpected regional creations, discover the 30 states with America’s best and most unique pizza styles—and where to try them yourself.

Is it legal to bring fresh farm food from Canada into the U.S.? Here’s what border agents actually check and what could get confiscated.

Nothing represents America quite like a great hamburger. It’s humble, endlessly customizable, and taken very seriously everywhere from roadside diners to chef-driven kitchens. So we tracked down the single burger locals argue over, fawn over, and drool over most in each state.

From full English breakfasts to sticky toffee pudding, discover 25 classic British foods Americans should have kept after declaring independence. This funny, food-filled travel article explores the UK dishes the U.S. left behind—and why they deserve a comeback today.

Explore the world’s most outrageous eating contests in this fun, travel-magazine feature. From hot dog marathons and fiery chili challenges to bizarre global delicacies, discover 25 wild food competitions that turn travel into a true spectacle.